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Food Secure Communities within the Inland Empire Region

World Be Well

The City of Riverside, Ca | Pop: 314,998 (April 2020)

Inland Empire Region | Pop: 4.6 M

Based on the Riverside’s Proof of Concept actions, your community is invited to consider your own local Municipal Food Security program.

Where we are now (March 2023)

Regenerative Systems Development in the Inland Empire:
Food Sovereignty-Community Equity-Climate Justice

Spanish version

Interested? Contact: Gurumantra Khalsa:  gkhalsa@worldbewell.org; 951-640-3868

Augie Dixit’s Organic Farm in the Santa Margarita River Watershed produces meyer lemons and palm trees used for Urban Landscaping. Current plans include a joint venture with World Be Well to expand the meyer lemon orchards and chip the palm trees for woodchips. The USDA has determined that woodchips enhance biomass and save water.

Healing Living Systems sponsored a local Farmer Trainer Training Program in 2018. Huerte del Valle’s Maria Alonso not only participated in that program, but as ED has trained many local farmers as Huerte. She continues not only to grow nutrient dense food for Huerte’s community, but grow agroecology leaders, who add great value to Huerte’s community at large.

The Grow Riverside Program that hosts annual educational events was launched in 2016 based on a Charter Document that the City Council of Riverside looked to recreate an agricultural future based on science, community, and art.

Market Match is now complemented by the potential of on-line ordering of healthy, local fruits and vegetables and pickup sites at four local Farmers’ Markets:

  • City of Riverside (Eastside)
  • Desert Hot Springs
  • Banning
  • San Jacinto

All the areas in purple are Food Deserts throughout Riverside County. The pick up sites are distributed evenly throughout the county—see map below.

Grow Riverside Conferences initiated a teaching/ learning model that persists. Further relationships with R’Garden at UC Riverside and enabling gifts of nutrient dense food to be made available to community members, who cannot afford these fruits and vegetables. Local chefs demonstrate how to prepare these locally grown foods with the goal being an increase in community health in these populations.

Presentation to Homegrown Bay Area

Riverside City Council Member Clarissa Cervantes | Molina Health | World Be Well
March 9, 2022

HealRx, A Farm to Fork Pilot Initiative

Calling Farm Cooperative Enterprise Owners

Presented by: World Be Well and Healing Living Systems
August 9, 2020

Click on the section header below to expand and watch the Panel webinar.

1 - Introduction and World Be Well with founder Gurumantra

Facilitator: Paul Roge
Presenter:
Gurumantra Khalsa
Subject: World Be Well is Calling for Farm Cooperative Owners

2 - Cooperatives

Presenter: Matt Feinstein
Subject: How Coops Work

3 - Loans For Farming

Presenter: Gary Peterson

4 - Questions & Answers

Presenters: Gurumantra Khalsa and Paul Roge

COMING SOON

5 - Convening a Farm Cooperative Panel with Luis Sierra [in Spanish]

Presented at Eco Farm, January 2021

Negocios de ranchos fincas que son cooperativas | taller

Es difícil para una persona o familia encontrar tierra suficiente para tener una finca que puede ser rentable, y si puedes encontrarla, es difícil hacer todo el trabajo. Una finca administrada en sociedad con varias personas puede facilitar la operación una escala mayor. Tambien colaborar entre fincas para mercadear puede mejorar ventas para todos participantes. Presentaremos miembros de 2 diferentes grupos en California que cooperan para tener tierra y producir, y un grupo que mercadea untos para aprender cómo empezaron sus negocios y lo que hicieron para hacerlo funcionar bien.

Farming as a Cooperative Venture/Business

It’s hard to find plots of land for a person or small family to make a living on, and if you can, it’s difficult to get all the work done. A farm as a partnership between several people can make it easier to operate at a larger scale. Collaboration between farms to market can also improve sales for everyone. We bring together members of 3 different farms operating as worker cooperatives to discuss how they got their businesses started and what it took to get things right.

Thinking Ahead!

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